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Plain Scones

By Tom Kitchin

£1.00
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About This Card
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Tom Kitchin is Scotland’s youngest Michelin starred chef-proprietor. His restaurant, the Kitchin, sits by the North Sea in Scotland’s picturesque Leith where Tom and his team champion the philosophy of nature to plate by celebrating seasonal ingredients and traditional cooking techniques. This delicious scone recipe shows us that sometimes it’s best to keep things simple.

If you would like to leave the inside blank select the Quick View option on the card listing page, then click Quick Buy. This is only available on cards where there is no text to edit on the outside.

We print on a variety of luxury uncoated paper stocks including 300gsm Tintoretto Gesso. Cards are A6 in size.

We can either send cards directly to the recipient, or to the sender, with a spare envelope included.
We use Royal Mail 1st Class for our card deliveries. Any order placed before noon Monday to Friday will be sent on a next day service, arriving in 95% of cases. We recommend leaving an extra day prior to your desired delivery date.

Any orders placed after noon on Friday, over the weekend and before noon on Monday will be printed with a Tuesday delivery date in mind.

We charge the Royal Mail 1st Class shipping rate of ÂŁ0.67 for standard sized cards. Each additional card sent to the same address is charged at ÂŁ0.30 for postage and handling.
There is no customisable text on this side of the card. Please click on another side / component or click continue customising.
There is no customisable text on this side of the card. Please click on another side / component or click continue customising.

Product Detail

Tom Kitchin is Scotland’s youngest Michelin starred chef-proprietor. His restaurant, the Kitchin, sits by the North Sea in Scotland's picturesque Leith where Tom and his team champion the philosophy of nature to plate by celebrating seasonal ingredients and traditional cooking techniques. This delicious scone recipe shows us that sometimes it's best to keep things simple.

About This Card

Tom Kitchin is Scotland’s youngest Michelin starred chef-proprietor. His restaurant, the Kitchin, sits by the North Sea in Scotland’s picturesque Leith where Tom and his team champion the philosophy of nature to plate by celebrating seasonal ingredients and traditional cooking techniques. This delicious scone recipe shows us that sometimes it’s best to keep things simple.

Additional Info

If you would like to leave the inside blank select the Quick View option on the card listing page, then click Quick Buy. This is only available on cards where there is no text to edit on the outside.

We print on a variety of luxury uncoated paper stocks including 300gsm Tintoretto Gesso. Cards are A6 in size.

We can either send cards directly to the recipient, or to the sender, with a spare envelope included.

Delivery & Returns

We use Royal Mail 1st Class for our card deliveries. Any order placed before noon Monday to Friday will be sent on a next day service, arriving in 95% of cases. We recommend leaving an extra day prior to your desired delivery date.

Any orders placed after noon on Friday, over the weekend and before noon on Monday will be printed with a Tuesday delivery date in mind.

We charge the Royal Mail 1st Class shipping rate of ÂŁ0.67 for standard sized cards. Each additional card sent to the same address is charged at ÂŁ0.30 for postage and handling.